Wednesday, May 29, 2013

Orange Fluff

With two little ones at home, I seem to be getting busier and busier.  I don't have a lot of time to sit at the computer and get my recipes posted, but I'm trying.  I made this recipe for a potluck back in April and knew I had to share this with all of you!  My mom has been making this salad for years and she shared the recipe with me a few years ago.  It's so refreshing and so very easy to put together!  It's a perfect dish for spring and summer, but I've even made it for Thanksgiving a time or two because of the beautiful orange color.  This is a crowd pleaser!  There are a ton of recipes on the internet for "Orange Fluff", but this is my favorite version!

So yummy!!

Orange Fluff

1 16 oz. container low fat cottage cheese  (blend in blender until SMOOTH!)
2 small pkgs.  (3 oz. size) orange jello
1 12 oz. container Cool Whip
2 11 oz. containers mandarin oranges, drained
1 15 oz. can crushed pineapple, drained

Blend cottage cheese in blender until smooth.  Mix in orange jello until completely dissolved.  Then add oranges and pineapple and mix well.  Fold in Cool Whip! 


  1. Thanks Kristi
    I can't wait to make it. I will get the ingredients this weekend.evelyn